Employees are expected to have general knowledge of typical office technologies such as computers, printers, copiers, fax machines, and typical office software.
Job Specific knowledge is listed below:
- Knowledge of program management skills, supervision and leadership skills
- Knowledge of state and federal WIC program standards and requirements
- Knowledge, understanding, and competency in USDA and State WIC requirements, including specifically:
o Certification in Participant-Centered Education (PCE) and participant-Centered Services (PCS);
o Nutrition assessment, nutrition education and counseling, and risk assignment;
o Issuance of WIC benefit